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Just for fun, last , I took pictures and shared in real-time on Instagram a peek into a pretty normal day in our lives. I say “normal”, but nothing is really normal right now due to COVID-19, our city’s current Safer at Home order.

But I wanted to document what this period of our lives was like — when we were home 24/7 all day, every day, as a whole family. This was two days before we brought Champ home from the NICU and it was during the few-day period when I was unable to visit him there due to the lockdown on visitors as a result of COVID-19. (In case you were wondering why I didn’t go up to the NICU on this day.)

I’ll be sharing another Day in My Quarantined Life post next week with the added addition of a newborn. That will look very different! 🙂

So without further ado, enjoy a peek into a day during this period of history when we were all self-isolating…

A Peek Into My Quarantined Life

6:50 a.m. — Up and make my favorite non-coffee drink (The Morning Motivator + Dandy Blend + half & half) and read my Bible reading for the day from She Reads Truth.

7:30 a.m. — I switch the laundry I had started the night before into the dryer and start another load in the washer.

7:45 a.m. — I fold a clean load of laundry while listening to an audiobook.

8:15 a.m. — I picked out my new books to read for the week and hopped on the treadmill for my morning reading/prayer time (yes, I walk while I read and pray!)

9:10 a.m. — I shower and get dressed for the day. I usually pick out my outfit for the day the night before to make getting dressed a snap in the mornings.

Kaitlynn usually makes some unique breakfast for herself every morning. Today’s breakfast was strawberry/peanut butter toast.

9:35 a.m. — I eat the same thing most every day for breakfast — a big bowl of Raisin Bran. Kaitlynn and I ate breakfast together this morning (breakfast is always on your own at our house right now, but sometimes I’ll sit down and eat with one child).

10 a.m. — I lie down to rest (since I’m near the end of my pregnancy, I usually have to lie down and rest once or twice a day). While resting, I watched the local news, talked to Jesse, and answered Instagram messages.

11 a.m. — Still resting. I go through my email inbox and answer all of the urgent messages.

11:45 a.m. — I took a break from business work to do my hair and makeup. (I usually have to lie down after my morning walk and shower because doing both of those things back to back wear me out for awhile!)

12:15 p.m. — Made Red Raspberry Leaf Tea, talked to Jesse, and checked my messages on Instagram.

12:45 p.m. — I sit with Silas while he works on his school for the day. I work on chapter 8 of my manuscript for my upcoming book. (I’m over 75% done with the rough draft!) (And yes, we allow PJ-wearing in our homeschool right now… provided you take a bath and put on clean PJs. :))

1:30 p.m. — I eat lunch and work on final edits to chapter 7 of my manuscript before I submit it to my editor who is working with me in the book-writing process.

The girls have been doing various creative projects since they are home 24/7. I love seeing the unique ideas they are coming up with. Kathrynne’s project for today was hand-drawing this coloring page to color in (the girls have also been super into making friendship bracelets right now — and you can see all their embroidery floss in the photo above).

Here’s a better photo of the coloring page she drew.

4 p.m. — Time to take my prenatal vitamins. (I spent the last two hours working on my book and working on foster care related phone calls + talking to Jesse about some decisions we needed to make there.)

5 p.m. — Snack time — dates with peanut butter (dates are for labor prep). I worked on getting my Hot Deals enewsletter ready to go + the blog post for the day and worked on some projects for my Mastermind group.

7 p.m. — Finished with my work projects for the day! And it’s onto making dinner. I used some bread crumbs, spaghetti sauce, mozzarella cheese, and chicken. I dipped the chicken in egg mixture and then in bread crumbs and browned the chicken on the stove top. Then I put it in a pan with sauce and cheese and baked it. It was a Chicken Parmesan dish of sorts — using what I had on hand.

7:20 p.m. — While the chicken was cooking, I unload and reload the dishwasher and listen to an audiobook.

8:15 p.m. — Dinner time! (I made mine chicken without sauce — since it gives me heartburn. We served the chicken over pasta with peas.)

After dinner: We did our before bed house cleaning (everyone cleans up their designated spaces) and everyone helped with some laundry while we finished watching a movie. I wrote out my time-blocked to do list and answered a few emails and then went to bed at 10:30 p.m.

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